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January 12, 2007

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Candace Wilson

looks yummy. i think i am going to have steak this weekend!

Lex

thanks Candace.

Steak CC is an evolution of the standard peppercorn steak but using Canadian Club. Then after deglazing, intensifying the sauce with a creamy blue cheese. We serve it with boiled baby potatoes and either broccoli or green beans tossed in garlic.

It's usually what Gerry asks for on his b'day.

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